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Up and coming events | |
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Looking forward New Year . 10/11 We will be opening for a three night db&b package which will run from the 29th/30th and 31st of December. Check in from the 29th with a free glass of winter punch Five course evening meal on the 29th we hope some live music. late breakfast from 9 am including bucks fizz on the 30th soup and sandwiches for lunch Drink at the bar at 7 pm five course evening meal late breakfast again from 9am with local kippers Ceilidh or live music for New Years Eve and a four course meal Complimentary glass of gorgeous Gremillet champagne at the champagne. Evening supper at 7.30 includes three courses including locally sourced produce. Please see below our New Year example menu Canapes Local langoustine risotto or Steve Ramshaw’s Monkridge Hill Farm Wyagu organic seared rare beef salad. Wyagu cattle are the breed from which the famous Japanese Kobe beef are derived from, very high fat marbling amazing taste! Oven roasted parmesan crusted rack of cheviot lamb, puy lentils, dauphinoise gratin and roasting jus or Wild mushroom and truffle crepe v option Heckley farm sticky toffee Northumberland cheese board Breakfast on the 31st will be served sligfhtly later 10.00 Plenty of logs will be on the fire Checkout will be around 12 Total cost £300 per person in one of our sea facing standard rooms Luxury rooms £380.00 for our three night package per person. Please note for non residents the price to come in and join our fun will be £59.00 per person tables of eight to ten only includes a glass of fizz and the Ceilidh. |
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